Foodie calendar
Thursday, February 28, 2013
Information on upcoming food classes, tastings and demonstrations can be sent to Extra, The Roanoke Times, P.O. Box 2491, Roanoke, VA 24010, emailed to events@roanoke.com or faxed to 981-3346. Deadline for submissions is two weeks before the event. For more information, call Rebecca Holland at 981-3138.
Today
Wine & Tapas
Four tapas will be paired with red or white wines.
When: 7 p.m.
Where: Beliveau Estate Winery, 5415 Gallion Ridge Road, Blacksburg
Cost: $20
Contact: 961-0505
Saturday
Cabin Fever Open House
Complimentary wine tastings will be available. Picnics are welcome.
When: 11 a.m. to 5 p.m.
Where: Hickory Hill Vineyards, 1722 Hickory Cove Lane, Moneta
Cost: Free
Contact: www.smlwine.com