Information on upcoming food classes, tastings and demonstrations can be sent to Extra, The Roanoke Times, P.O. Box 2491, Roanoke VA 24010, e-mailed to extra@roanoke.com or faxed to 981-3318. Deadline for submissions is two weeks before the event. For more information, call Nona Nelson at 981-3402.

Tonight

Sushi party

The difference between maki, nigiri and inari is explained, demonstrated and sampled.

Where: Foodies, 4054 Franklin Road, Roanoke

When: 6 to 9 p.m.

Cost: $50 per person

Contact: 776-3693

Tuesday

Shopping and stocking

Pick up a few new strategies for smart food shopping.

Where: Mountain View Community Center, 714 13th St., Roanoke

When: 6 to 8 p.m.

Cost: $30 per person

Contact: 853-2236

Wednesday

Grilling season

New recipes for tasty grilled dishes.

Where: Gourmet Pantry, 401 S. Main St., Blacksburg

When: 6 p.m.

Cost: $55 per person

Contact: 951-1995

Thursday, May 21

Cook out

Get ready for weekend barbecues with recipes for baby back ribs, chicken with pecan honey glaze and south-of-the-border pasta salad.

Where: Doreen's Gourmet, 4210 Brambleton Ave., Roanoke

When: 6:30 to 9:30 p.m.

Cost: $65 per person, $85 per couple

Contact: 400-6049